Served Friday, December 25, 2020
Winter greens, cucumbers, cherry tomatoes, red onion, and choice of dressing.
New England Clam Chowder
Grilled Ribeye Steak
With butter whipped potatoes and vegetable medley.
Brown Sugar Baked Ham
With butter whipped potatoes, vegetable medley, and pineapple glaze.
Chocolate & Vanilla Cream Yule Log
With peppermint ice cream.